Drinks, juices and smoothies
Brunch
- Cheesy hash browns
- 'Chorizo' style smoky spicy sausages
- Eggy bread with Brie and roasted tomatoes
Sandwiches and snacks
- Avocado, apple chilli jam and salad pitta pockets
- Tofu Spinach and Tomato sandwich
- Avocado and Marmite on toast
Daals. soups and stews
- Yellow spit pea daal
- Cream of mushroom and spinach soup
- Butternut squash, ginger and lentil soup
- Beetroot, Cumin and Walnut soup
- Spicy carrot, parsnip and lentil soup
- Spicy sweetcorn chowder
- Spring green soup
Salads
- Roasted butternut squash salad
- Butterbean salad
- Olive and feta salad
- Butterbean and beetroot bulgur wheat salad
- Asparagus, green bean and rocket warm salad
- Puy lentil and halloumi salad
- Crunchy panzanella salad
Mezze and tapas
- Falafel
- Roasted red peppers
- Manchego omelette
- Patatas bravas
- Spanish new potato and cheddar frittata
Main meals
- Sicilian smoked paprika aubergine, olive and tomato spaghetti
- Mexican Tostada with refried beans
- Quorn kale stir fry
- Melanzane alla parmigiana
- Lemon, spinach and tomato spaghetti
- Spicy tofu peanut stew
- Chestnut and sweet potato loaf
- Spinach pesto pasta
- Pizza
- Jamaican rice and peas
- Tofu stir fry with coconut satay sauce
- West Indian style bangers and mash
Side dishes
- Garlic bread
- Saffron rice
- Roasted butternut squash mash
- Steamed broccoli with toasted soya and cumin flavoured seeds
Sauces and dressings
- West Indian style coconut 'gravy'
- Chilli and mint yogurt dip
- Soy and balsamic dressing
- Tahini dressing
- Coconut satay sauce
Sweets and treats
- Pineapple and passion fruit crunch
- Macadamia and cranberry cookies
- Milk and dark chocolate chunk cookies
- Autumn baked apples with pecan and dried fruit stuffing
Mixes and blends